Mix eggs, flour and milk together in large mixing bowl. Next add the melted butter, Mexican Vanilla and Agave Nectar. Mix in the evaporated milk, add salt and Cardamom.
The Glycemic Research Institute in Washingtion DC ran extensive tests on our Blue Agave Nectar for several months and have concluded that our Volcanic Nectar is Diabetic Friendly! View the test results here...
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