4 fruit tea bags
   1 cup boiling water
   1/2 cup agave nectar
   1/4 cup crushed mint leaves, packed
   1 cup orange juice
   3/4 cup pineapple juice
   1/4 lime juice
   1 1/2 quarts carbonated water
   Ice cubes
   Pineapple spear, for garnish

Agave 'N' Fruit Tea is from the Cook'n with Agave collection. Click here to get this CD with over 300 Agave Recipes right now!
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Steep tea bags in boiling water 10 minutes. Remove tea bags. Add agave and mint; mix well. Add fruit juices and refrigerate until ready to use. Fill a 12 oz. glass with ice cubes. Add 1/2 cup fruit juice mixture and fill glass with 1/2 cup carbonated water.

Agave Nectar

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The Glycemic Research Institute in Washingtion DC ran extensive tests on our Blue Agave Nectar for several months and have concluded that our Volcanic Nectar is Diabetic Friendly! View the test results here...