Serving: 1 tablespoon
Serve with turkey or pork.
1/4 cup Dijon style mustard
1 teaspoon dried tarragon, crushed
1/4 cup agave nectar
2 tablespoons white wine vinegar
2 teaspoons olive oil
Salt and pepper
 Agave Mustard Sauce is from the Cook'n with Agave collection. Click here to get this CD with over 300 Agave Recipes right now!
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Combine mustard and tarragon; mix well. Gradually blend in agave Add vinegar and oil; mix well. Salt and pepper to taste. |
Agave Nectar
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